Sautéed Escarole with Cherry Peppers, Prosciutto, Garlic, Pemigano-Regianno

Choice of Mild, Hot, Teriyaki Fire, Garlic, Parm, Cajun

Hand Battered Breast Bites, Choice of Sauce

Served with Marinara

Chilled Shrimp Served with Cocktail Sauce

Seafood Fondue With Homemade Tortilla Chips

Toseed in Choice of Wing Sauces

Homemade Tortillas Topped with Queso, Jalapeños, Black Olives, Tomatoes and Red Onions, Served with Salsa and Sour Cream. *Add Chicken $4.00 Beef $4.00 Shrimp $5.00 Steak $7.00

Served with Wasabi Ranch

Topped with Cheddar Cheese, Queso, Crispy Prosciutto and Scallions

Cheddar Cheese on White Tortilla. Served with Sour Cream and Salsa. *Add Bacon $1.00 Chicken $3.00 Shrimp $4.00

Mixed Greens with Cheddar Cheese, Cherry Tomatoes, Red Onions and Cucumber

Romaine Lettuced with Caesar Dressing, Cherry Tomatoes, Red Onions, Parmesan and Croutons. *Add Chicken $4.00 Beef $4.00 Shrimp $5.00 Salmon $6.00 Steak $7.00

Crispy or Grilled Chicken Tossed in Mild atop Mixed Greens, Red Onions, Cherry Tomatoes, and Cheddar. *Add Chicken $4.00 Beef $4.00 Shrimp $5.00 Salmon $6.00 Steak $7.00

Crispy Grilled Chicken atop Mixed Greens, Shaved Almonds, Cucumbers, Carrots, Chow Mien Noodles and Scallions, Served with Ginger Soy Aioli. *Add Chicken $4.00 Beef $4.00 Shrimp $5.00 Salmon $6.00 Steak $7.00

Burgers Served on a Toasted Brioche Bun. LTO Upon Request Sub Impossible for 3 per Patty, GF Bun 2

Burgers Served on a Toasted Brioche Bun. LTO Upon Request Sub Impossible for 3 per Patty, GF Bun 2

Burgers Served on a Toasted Brioche Bun. LTO Upon Request Sub Impossible for 3 per Patty, GF Bun 2

Breaded Chicken Brest with Marinara sauce, Burrata and Parmesan Cheese

Grilled Nashville Hot Chicken with Pepper Jack Cheese, Bacon, and Onion Rings with LTO

Ginger Soy Marinated Filet Medallions with Spring Mix, Chow Mien Noodles, and Scallions on Slider Rolls

Sesame Crusted Salmon Filet with Bacon and Tomatoes Topped with Wasabi Ranch

Steak Tips Cooked Medium Well

Two Mini Bash Burgers. *Add Cheese or Bacon 25¢ each.

Homemade Mac & Cheese

Seasonal Grilled Chicken Breast with Roma Tomatoes and a Balsamic Glaze Topped with Basil

Broiled Haddock Topped with Seasoned Shrimp, Cream Sauce and Tomatoes, Side of Seasonal Veggies and Rice Pilaf.

6oz Filet Served with Rice Pilaf and a Baked Potato

Fillet Medallions and Shrimp Alfredo Over a Bed of Linguini. *Make it GF for $3.00

Topped with a Dijon Cream Sauce Sided with Seasonal Veggies and a Baked Potato